BUSHELS Meaning and
Definition
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Bushels are a unit of measurement used to determine the quantity of various agricultural commodities. The term specifically refers to volumetric measurements and is commonly used to quantify grain, fruits, and vegetables, particularly those grown in bulk. One bushel is equal to a specific volume, varying between commodities.
In the United States, a bushel typically refers to the equivalent of 35.2391 liters or 9.30918 gallons. However, the exact volume may differ depending on the specific commodity being measured. For example, a bushel of wheat is equal to 60 pounds in the US, while a bushel of corn is 56 pounds.
The term "bushels" is vital in agricultural and economic contexts as it aids in trading, transport, and pricing of agricultural produce. Farmers often calculate their yields in terms of bushels per acre to determine overall productivity. Additionally, commodities are bought and sold in bushel units, providing a standardized way to indicate quantities. This helps facilitate fair trade practices and ensures accuracy in transactions.
With its historical significance in the agricultural sector, the concept of bushels has expanded to metaphorical usage. People may use the term colloquially to describe a large amount or a substantial quantity of something. Whether the reference is literal or metaphorical, the notion of bushels remains closely tied to the measurement and abundance of various agricultural commodities.
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Etymology of BUSHELS
The word "bushel" has a Middle English origin, derived from the Old North French word "bussel" or "bussell", itself coming from a Late Latin term "buxellus". The Late Latin term was a diminutive form of the Latin word "buxus", which meant "boxwood tree". The term "bushel" originally referred to a container made of boxwood, used to measure grains, fruits, and other dry commodities. Over time, "bushel" came to represent the unit of measurement itself, typically equivalent to 8 gallons or 64 pints.
Similar spelling words for BUSHELS
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